12 oz shredded chicken

1/2 of a large avocado, diced

1/4 cup celery, chopped

1/4 cup onion, chopped

1/4 cup cilantro, chopped

Juice of 1 lime

1/2 cup nonfat Greek yogurt

1/4 tsp cumin

Salt and pepper to taste



  1. Combine greek yogurt, lime juice, and cumin together in a small bowl.

  2. Combine chicken, avocado, celery, onion and cilantro together in a medium bowl. Pour dressing over chicken mixture and stir to combine. Season with salt and pepper to taste.

  3. Chill in air tight container or serve immediately. 

Note: I would avoid adding the avocado to the whole mixture if some will be stored in the refrigerator. Add avocado when you are ready to serve, this will avoid the avocado turning brown.